Grow. Study. Share.
The Farm to Fork to Field (F3) program is a hybrid learning experience that helps teach students about regenerative agriculture, water conservation, and data visualization. Students gain practical experience, connect with agricultural leaders, and learn how to share science in ways people can understand. The program also introduces students to careers in agriculture, sustainability, and environmental health.
Why Take this Course?
- Tackle Real-World Agricultural Challenges:
Students in Farm to Fork to Field gain hands-on skills to improve soil, manage resources, and build sustainable food systems — all while learning to communicate and share their work through storytelling and science-based media.
- Create change through hands-on projects:
Learn from the experts and create solutions that make a difference in your community.
- Get a Certificate:
Upon successful completion of the course, students will earn a Certificate in Regenerative Agriculture Communication*
*Certificate is not recognized by the TEA.
Click below to learn more about Farm to Fork to Field
